Veg-All Casserole - cooking recipe

Ingredients

1 can Veg-All, drained
1/4 c. grated fat-free cheese
4 Tbsp. fat-free margarine
cracker crumbs

Preparation

Place Veg-All in small casserole dish with cheese and margarine; stir well.
Top with cracker crumbs.
Bake 30 minutes at 350\u00b0.