Quick And Easy Chili - cooking recipe
Ingredients
-
1 1/2 to 2 lb. ground beef
1/2 onion, chopped
2 pkg. French's Chili-O mix
1 tsp. sugar
2 (No. 303) cans tomatoes
2 cans Mexican-style chili beans
salt and pepper to taste
Preparation
-
Brown ground beef and onion in skillet, stirring until crumbly.
Pour off pan drippings.
Add remaining ingredients with 2 cups of water, mixing well.
Simmer for 1 hour, stirring frequently.
Leave a comment