Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. oil
2 c. sugar
3 eggs
3 c. flour (all-purpose)
1 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
3 c. tart raw apples
1 c. walnuts or pecans
2 tsp. vanilla

Preparation

Combine oil and sugar. Blend very well. Add eggs, one at a time, beating after each addition. Sift together flour, baking soda, cinnamon, nutmeg and salt.
Mix into oil-egg mixture and combine thoroughly. Add apples and nuts.
Mix with spoon, then add vanilla. Bake in tube pan. Bake in a 325\u00b0 oven for 1 1/4 hours. Remove from oven and let cool in pan while preparing glaze.