Basil Mushrooms - cooking recipe

Ingredients

1 lb. mushrooms, washed
4 Tbsp. wine vinegar
1 tsp. pepper
1 clove garlic, minced
dash of Tabasco sauce
1 Tbsp. chopped fresh basil
2 tsp. chopped fresh parsley
3 green onions, sliced
1 Tbsp. olive oil

Preparation

Place mushrooms in a jar.
Mix all other ingredients and add to mushrooms.
Close tightly; toss gently and refrigerate.
Best if served in 2 hours or so.