Watergate Cake - cooking recipe

Ingredients
    1 box white cake mix
    1 c. oil
    1 c. 7-Up, club soda or water
    2 pkg. pistachio pudding mix (small)
    4 eggs, beaten
    1/2 to 1 c. nuts
    1 tsp. vanilla
    1/2 tsp. almond extract
Preparation
    Combine all ingredients.
    Bake in a greased and floured pan at 350\u00b0 for 45 to 50 minutes, until done.

Leave a comment