Watergate Cake - cooking recipe
Ingredients
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1 box white cake mix
1 c. oil
1 c. 7-Up, club soda or water
2 pkg. pistachio pudding mix (small)
4 eggs, beaten
1/2 to 1 c. nuts
1 tsp. vanilla
1/2 tsp. almond extract
Preparation
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Combine all ingredients.
Bake in a greased and floured pan at 350\u00b0 for 45 to 50 minutes, until done.
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