Swedish Hash - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/4 c. uncooked rice
1/2 tsp. black pepper
1 can cream of mushroom soup
2 c. frozen mixed vegetables

Preparation

Brown beef
and onions.
Add remaining ingredients; pour into greased dish.
Cover and bake 1 1/2 hours at 325\u00b0.