Onion Dip - cooking recipe
Ingredients
-
1 pkg. dry onion soup mix
1 (16 oz.) container sour cream
2 tsp. Worcestershire sauce
dash of cayenne pepper
sprinkle of parsley
dash of oregano
Preparation
-
In a medium bowl, blend onion soup mix, sour cream, Worcestershire sauce, cayenne pepper and oregano.
Mix well. Cover; refrigerate at least 2 hours.
Serve with chips or fresh vegetables.
Makes about 2 cups.
Leave a comment