Tuna Noodle Casserole - cooking recipe

Ingredients

4 oz. noodles
1/4 c. margarine
1/3 c. onion, chopped
2 Tbsp. green pepper, chopped
1 Tbsp. chopped pimiento
1 can Cheddar cheese soup
1/2 soup can milk
1 (7 oz.) can chunk tuna
salt and pepper to taste

Preparation

Cook noodles as directed on package.
Melt margarine in large skillet.
Add onion and pepper.
Cook until tender.
Stir in soup and milk.
Bring to a boil.
Add tuna and cooked noodles.
Pour in 2-quart casserole.
Sprinkle with potato chips.
Bake 25 to 30 minutes at 350\u00b0.