Reese'S Cups - cooking recipe

Ingredients

1 stick margarine
2 c. peanut butter
2 1/2 to 3 c. 10x sugar
2 tsp. vanilla
6 oz. semi-sweet chocolate chips
1/4 stick paraffin wax

Preparation

Cream the margarine and peanut butter.
Add sugar until the consistency to form into balls the size of large marbles.
Add vanilla.
Mix thoroughly (this is best done with your hands).