Small Quiche - cooking recipe

Ingredients

1/2 stick butter, melted
12 slices bacon, crumbled or minced ham
1/3 c. minced onion, fried
1 c. (4 oz.) shredded Swiss cheese
4 eggs
2 c. milk or half and half
1/2 c. Bisquick

Preparation

Mix all ingredients in blender.
Pour into small greased muffin tins.
Bake at 350\u00b0 for 30 minutes.
Yield: 40 small quiche.