Apple Crisp - cooking recipe

Ingredients
    4 c. sliced apples
    3/4 c. brown sugar
    1/2 c. all-purpose flour
    1/2 c. oats
    3/4 tsp. cinnamon
    1/3 c. butter or margarine
Preparation
    Heat oven to 375\u00b0.
    Grease an 8 x 8 x 2-inch pan.
    Place apple slices in pan.
    Mix remaining ingredients thoroughly.
    Sprinkle over apples.
    Bake for 30 minutes or until apples are tender and topping is golden brown.
    Serve with ice cream.

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