Chicken And Noodles - cooking recipe

Ingredients

3 to 4 chicken pieces, cooked, skinned and deboned
3 celery stalks
1 large onion, chopped
1 Tbsp. margarine or Pam
green pepper, chopped (optional)
1 small can or fresh mushrooms (optional)
2 cans cream of chicken soup
1 tsp. pepper
1/2 tsp. Old Bay
milk (if needed)
noodles or rice

Preparation

Prepare chicken.
Saute celery (cut into medium pieces), onion, green pepper and fresh or canned mushrooms (sliced) until soft.
Add cooked, cut-up chicken.
Blend in cream of chicken soup.
Add pepper and Old Bay.
Thin with a little milk if needed.