Crisco No-Cook Cake Frosting - cooking recipe
Ingredients
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2 c. powdered sugar
1 egg
1/2 c. Crisco
3 Tbsp. flour
3 Tbsp. sweet milk
1 tsp. vanilla
pinch of salt
Preparation
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Beat together sugar and egg.
Mix well.
Then add Crisco, milk, flour, vanilla and salt.
Beat until creamy (about 10 minutes).
Spread on cake.
You can sprinkle with nuts or coconut.
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