Crisco No-Cook Cake Frosting - cooking recipe

Ingredients
    2 c. powdered sugar
    1 egg
    1/2 c. Crisco
    3 Tbsp. flour
    3 Tbsp. sweet milk
    1 tsp. vanilla
    pinch of salt
Preparation
    Beat together sugar and egg.
    Mix well.
    Then add Crisco, milk, flour, vanilla and salt.
    Beat until creamy (about 10 minutes).
    Spread on cake.
    You can sprinkle with nuts or coconut.

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