Regal Cranberry Cheese Cake - cooking recipe
Ingredients
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1 c. graham cracker crumbs
3 Tbsp. sugar
3 Tbsp. margarine, melted
3 (8 oz.) pkg. cream cheese, softened
3/4 c. sugar
2 Tbsp. flour
2 tsp. vanilla
3 eggs
1 c. sour cream
1 (10 oz.) container frozen cranberry orange relish, thawed
Preparation
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Combine crumbs, sugar and margarine; press into bottom of a 9-inch spring-form pan.
Bake at 325\u00b0 for 10 minutes.
Combine cream cheese, sugar, flour and vanilla, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time, mixing well after each addition.
Blend in sour cream; pour over crust.
Bake at 325\u00b0 for 55 minutes.
Loosen cake from rim of pan. Cool before removing rim of pan.
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