Regal Cranberry Cheese Cake - cooking recipe

Ingredients
    1 c. graham cracker crumbs
    3 Tbsp. sugar
    3 Tbsp. margarine, melted
    3 (8 oz.) pkg. cream cheese, softened
    3/4 c. sugar
    2 Tbsp. flour
    2 tsp. vanilla
    3 eggs
    1 c. sour cream
    1 (10 oz.) container frozen cranberry orange relish, thawed
Preparation
    Combine crumbs, sugar and margarine; press into bottom of a 9-inch spring-form pan.
    Bake at 325\u00b0 for 10 minutes.
    Combine cream cheese, sugar, flour and vanilla, mixing at medium speed on electric mixer until well blended.
    Add eggs, one at a time, mixing well after each addition.
    Blend in sour cream; pour over crust.
    Bake at 325\u00b0 for 55 minutes.
    Loosen cake from rim of pan. Cool before removing rim of pan.

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