Chocolate Cake - cooking recipe

Ingredients

3/4 c. shortening
3 eggs
2 1/4 c. sugar
1/2 c. cocoa
1 1/2 tsp. baking soda
1/3 c. hot water
1/2 tsp. salt
2 1/2 c. flour
1 1/2 c. cold water

Preparation

Mix shortening, sugar and eggs.
Add cocoa, baking soda, hot water and salt.
Mix well.
Add flour and cold water; mix well. Put in a greased and floured large 9 x 13 x 2-inch cake pan.
Bake 45 minutes at 350\u00b0.