Lyn'S Quiche - cooking recipe
Ingredients
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4 eggs
1 1/2 c. cream
3 to 4 c. filling (recipe follows)
1 Pillsbury pie crust (refrigerated)
2 c. sausage, browned, or 2 c. crabmeat
1 c. shredded Mozzarella cheese
1 c. shredded Cheddar cheese
Preparation
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Place mixture into pastry-lined pie pan.
Bake at 400\u00b0 for 1 1/2 hours.
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