Lyn'S Quiche - cooking recipe

Ingredients
    4 eggs
    1 1/2 c. cream
    3 to 4 c. filling (recipe follows)
    1 Pillsbury pie crust (refrigerated)
    2 c. sausage, browned, or 2 c. crabmeat
    1 c. shredded Mozzarella cheese
    1 c. shredded Cheddar cheese
Preparation
    Place mixture into pastry-lined pie pan.
    Bake at 400\u00b0 for 1 1/2 hours.

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