Frozen Pudding On A Stick - cooking recipe

Ingredients

1 (14 oz.) can condensed milk
1 1/2 c. cold water
1 (4 serving size) instant pudding (any flavor)

Preparation

Combine condensed milk and water; mix well.
Add pudding; beat well.
Chill 5 minutes.
Pour equal amounts into cups.
Insert wooden sticks into center of each cup.
Freeze 6 hours.
To serve, remove from freezer.
Let stand 5 minutes.
Peel off paper cup.