Grandma'S Tea Cakes - cooking recipe

Ingredients

1 c. sugar
1 stick butter
1 tsp. vanilla
2 c. self-rising flour
2 eggs

Preparation

Cream together sugar, butter, vanilla and eggs.
Add flour and mix well.
Pat out with hands and cut with glass or cookie cutter. Best to use wax paper.
Bake at 375\u00b0 for approximately 8 to 10 minutes.