Chocolate Chip Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 pkg. chocolate instant pudding mix
    1 pkg. chocolate chips
    3/4 c. water
    1 stick butter, melted
Preparation
    Beat eggs with water, add mixes slowly; add melted butter and chocolate chips.
    Cook in greased, floured tube pan at 325\u00b0 for 50 minutes.

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