Chocolate Chip Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
1 pkg. chocolate instant pudding mix
1 pkg. chocolate chips
3/4 c. water
1 stick butter, melted
Preparation
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Beat eggs with water, add mixes slowly; add melted butter and chocolate chips.
Cook in greased, floured tube pan at 325\u00b0 for 50 minutes.
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