Molasses Sour Cream Cutouts - cooking recipe

Ingredients

1 c. butter
1 c. sugar
3 eggs
1 c. molasses
1 c. sour cream
2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. cloves
5 to 6 c. flour

Preparation

Cream butter and sugar.
Add eggs; beat well.
Add molasses and then sour cream in which baking soda has been dissolved. Combine flour and spices; add to mixture.
Place in refrigerator 1 hour.
Roll and cut 1/4-inch thick.
Bake 6 to 8 minutes at 400\u00b0.