Salmon Patties - cooking recipe

Ingredients

1 (15 oz.) can pink salmon
2 eggs
1/2 c. diced onions
1 c. flour (self-rising)
1 tsp. salt
1 tsp. pepper
shortening or oil

Preparation

Mix all together.
Spoon drop patties into skillet and fry until brown on both sides (oil or shortening may be used).