Sauteed Bananas - cooking recipe
Ingredients
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6 bananas
2 Tbsp. lemon juice
1/2 c. sugar
1/4 c. butter
Preparation
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Select bananas which are all yellow or slightly green tipped. Peel bananas and brush with lemon juice then roll bananas in sugar.
Saute in butter over low heat for 5
minutes or until golden brown.
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