Easy Crescent Roll Cheesecake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1/2 Tbsp. lemon juice
1 (8 oz.) tube crescent rolls

Preparation

In bowl, place cream cheese, sugar and lemon juice.
Mix together with a fork until creamy.
Open crescent rolls and spread out on a cookie sheet to form a long rectangle.
Pinch seams together.
Spread mixture in the middle.
Fold up sides to meet in the middle and pinch together.
Bake at 350\u00b0 for 20 to 25 minutes, until lightly browned.
Sprinkle powdered sugar on top when cooled.