Parmesan Chicken - cooking recipe

Ingredients

1/2 c. fine bread or cracker crumbs
1/2 c. Parmesan cheese
1 Tbsp. oregano
1 Tbsp. garlic powder
paprika
1/2 tsp. salt
pepper to taste
4 lb. chicken
2 cans cream of mushroom soup
1 c. milk

Preparation

Combine crumbs, 1/4 cup Parmesan cheese, oregano, garlic powder, salt and pepper.
Roll chicken in mixture.
Arrange skin side down in shallow baking pan or divide between two 2-quart shallow baking dishes.
Bake at 400\u00b0 for 20 minutes.
Turn chicken and bake 20 minutes more.