Turkey Tenderloins With Fresh Peppers - cooking recipe

Ingredients

2 Tbsp. butter
1 green pepper, cut into 1/4-inch strips
1 small onion, thinly sliced
1/2 tsp. dried oregano leaves
1/4 tsp. garlic powder
1 pkg. Louis Rich fresh turkey breast tenderloins
1/2 c. beef broth
1 Tbsp. cornstarch
1 red or yellow pepper, cut into 1/4-inch strips

Preparation

Melt 1 tablespoon butter in skillet.
Add peppers, onion and seasonings.
Cook and stir 3 to 5 minutes until onion is tender.
Remove from skillet.
Set aside.