Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. cocoa
2 c. sugar
4 eggs, slightly beaten
pinch of salt
1 1/2 c. flour
1 c. chopped pecans
1 tsp. vanilla
miniature marshmallows

Preparation

Mix butter or margarine with sugar.
Add eggs and mix well. Add remaining ingredients and mix.
Pour in a 9 x 13-inch pan. Bake in a 350\u00b0 oven for 35 minutes.