Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped broccoli
1 can cream of mushroom soup
1 c. Hellmann's mayonnaise
1 c. shredded Cheddar cheese
2 Tbsp. chopped onion
Ritz crackers
margarine

Preparation

Cook broccoli with salt and drain.
Add soup, mayonnaise, Cheddar cheese and onion to broccoli.
Mix.
Pour into a greased casserole dish.
Melt margarine and mash Ritz crackers.
Mix together and place on top.
Cover and bake 30 to 40 minutes in a 350\u00b0 oven.