Cheese Log - cooking recipe

Ingredients

32 oz. cream cheese
10 oz. shredded sharp Cheddar cheese
1 Tbsp. Worcestershire sauce
3/4 c. chopped olives with pimentos
garlic salt to taste
3 Tbsp. mayonnaise
1/4 c. parsley flakes
1 c. finely chopped pecans
paprika

Preparation

Combine all ingredients except paprika.
Mix thoroughly with hands.
Shape into 2 logs or balls.
Sprinkle with paprika and garnish with additional olives.