Cucumber-Dill Pasta Salad - cooking recipe

Ingredients

3 c. cooked corkscrew pasta
1/2 c. thinly sliced carrot
1/2 c. thinly sliced celery
1 c. parboiled broccoli florets
1 green onion, thinly sliced
1/4 c. chopped onion
1/2 to 3/4 c. bottled cucumber dressing
1 tsp. dill weed
salt and pepper to taste

Preparation

Combine all ingredients in small bowl and chill.
Serves 6.