Microwave Sweet Potatoes - cooking recipe
Ingredients
-
1/4 c. butter or margarine
1/4 c. pancake syrup
4 sweet potatoes
1/2 c. presweetened cereal, crushed
Preparation
-
Peel and cut
sweet potatoes in pieces and arrange in 8 or 9-inch Pyrex
dish.
Cut butter in pieces and dot potatoes. Drizzle syrup over potatoes and top with cereal.
Bake on High for 4 minutes.\tTurn
dish
and bake for 4 more minutes.
Turn dish and bake for 2 minutes.
Serves 4 to 6.
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