Microwave Sweet Potatoes - cooking recipe

Ingredients
    1/4 c. butter or margarine
    1/4 c. pancake syrup
    4 sweet potatoes
    1/2 c. presweetened cereal, crushed
Preparation
    Peel and cut
    sweet potatoes in pieces and arrange in 8 or 9-inch Pyrex
    dish.
    Cut butter in pieces and dot potatoes. Drizzle syrup over potatoes and top with cereal.
    Bake on High for 4 minutes.\tTurn
    dish
    and bake for 4 more minutes.
    Turn dish and bake for 2 minutes.
    Serves 4 to 6.

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