Flaky Squares - cooking recipe
Ingredients
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3 c. flour
1 c. plus 1 Tbsp. Crisco
1 tsp. salt
2/3 c. cold water
Preparation
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Mix Crisco, salt and 1/2 of water.
Add flour and rest of water, a little at a time.
Roll out thin layer of dough and spread with filling of your choice as much as you like.
Put another crust on top.
Prick with a fork all over and bake at 400\u00b0 for about 25 minutes or until done, like for a pie.
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