Mexican Corn Bread - cooking recipe

Ingredients

1 1/2 c. yellow corn meal
1 c. chopped onions
1 c. grated cheese
1/2 c. cooking oil
1 can cream-style corn
2 eggs
1/2 tsp. baking soda
1 1/2 tsp. garlic salt
4 to 5 chopped hot peppers

Preparation

Mix altogether and bake in greased pan at 350\u00b0 until brown.