Pepperoni Tarts - cooking recipe

Ingredients

1 egg
3/4 c. flour
1/2 tsp. salt
1/8 tsp. pepper
1 c. milk
1 c. shredded Cheddar cheese
1 c. diced pepperoni

Preparation

Preheat oven to 425\u00b0.
Grease miniature muffin tins (2).
Mix all of the
ingredients.
Fill muffin tins to make 24 tarts.
Bake in 425\u00b0 oven for 15 to 20 minutes.