White Sauce - cooking recipe
Ingredients
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1 c. cold milk
2 Tbsp. butter
1/8 tsp. pepper
1 Tbsp. cornstarch
1/4 tsp. salt
Preparation
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In saucepan, gradually stir the milk into cornstarch.
Add butter, salt and pepper.
Stir constantly, bring to a boil over medium heat and boil 1 minute.
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