Big Mama'S Biscuit Pudding - cooking recipe

Ingredients
    5 homemade biscuits
    1/4 c. butter or margarine
    1 tsp. vanilla
    3 eggs, well beaten
    2 c. milk
    1 1/4 c. sugar
Preparation
    Combine all ingredients; stir well.
    Pour into a 1 1/2-quart casserole pan.
    Preheat oven at 350\u00b0.
    Bake for 25 minutes or until knife inserted in the center comes out clean.

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