Swedish Three Layer Bars - cooking recipe

Ingredients

1 c. butter
1/2 c. cornstarch
pinch of salt
1/2 c. sugar
2 c. flour
4 eggs, beaten
1/2 tsp. baking powder
2 tsp. vanilla
1 (8 oz.) pkg. coconut
4 Tbsp. flour
1 lb. brown sugar
2 c. chopped walnuts
1 (8 oz.) pkg. cream cheese
1 lb. confectioners sugar
1/4 c. butter

Preparation

Use a beater and mix together; spread on top of other layers. Let cool about 1 hour and then cut into bars.
I personally freeze or refrigerate for several hours before trying to cut.