Apple Fritters - cooking recipe

Ingredients

1/2 c. flour
2 tsp. baking powder
??? tsp. salt
1 1/2 c. cornmeal
1/2 c. apple, chopped
3/4 c. milk
3 eggs, beaten
cooking oil

Preparation

In a large mixing bowl, sift dry ingredients together.
Add apple.
Stir in milk and eggs.
Put skillet over high heat and add oil to a depth of 1-inch.
Drop batter by teaspoon into hot oil and fry until golden brown (about 2 to 3 minutes).
Remove and drain. Repeat cooking step until all batter is used.
Serve with syrup.