Impossible Coconut Pie - cooking recipe

Ingredients

4 eggs
1/4 c. margarine, melted
1 3/4 c. sugar
1/2 c. self-rising flour
2 c. milk
4 oz. can coconut

Preparation

Beat eggs slightly.
Then add all ingredients into mixing bowl (mix sugar and flour together before adding).
Pour into two ungreased 8-inch pie pans.
Bake at 350\u00b0 for 40 minutes (makes its own crust).
Cool completely before serving.