Neiman-Marcus Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. butter, melted
5 eggs
1 (8 oz.) pkg. cream cheese
1 box powdered sugar
1 tsp. vanilla

Preparation

Blend cake mix, butter and 3 eggs with fork.
Pour into 9 x 13-inch pan (grease bottom only).
With mixer, beat 2 eggs, cream cheese, sugar and vanilla until smooth.
Pour over first mixture. Bake at 350\u00b0 for 40 minutes.