Chess Pie - cooking recipe

Ingredients

1 1/4 c. sugar
1/4 c. margarine
3 eggs
1 Tbsp. vanilla
3 tsp. cornmeal
2 Tbsp. milk
2 Tbsp. vinegar

Preparation

Mix all ingredients together.
Pour in unbaked pie shell. Bake at 325\u00b0 for 45 to 50 minutes.