Walnut Pound Cake - cooking recipe

Ingredients

1 c. self-rising flour
2 c. plain flour
2 1/2 c. sugar
1 Tbsp. vanilla
1 c. milk
5 eggs
1 c. walnuts
1 c. Crisco

Preparation

Mix Crisco and sugar well.
Add eggs one at a time.
Add milk. Add flour slowly. Mix well.
Add nuts and vanilla.
Pour into greased and floured tube pan. Bake at 350\u00b0 for 1 hour and 25 minutes.