Green Beans Parmesan - cooking recipe

Ingredients

1 (20 oz.) pkg. Lake cut green beans
1/4 c. Parmesan cheese
1 tsp. garlic powder
1/4 c. olive oil
pepper to taste
1 pkg. Equal

Preparation

Cook and drain beans.
Sprinkle with cheese, Equal, garlic and pepper and toss until beans are coated.