Quick And Easy Tater Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can cream of mushroom soup
1 pkg. Tater Tots
1 c. shredded Cheddar cheese

Preparation

Preheat oven to 350\u00b0.
Pack ground beef into bottom of medium size baking dish, then spread on cream of mushroom soup.
Now, layer Tater Tots.
Bake for 1 1/2 hours.
Top with Cheddar cheese and let cheese melt.