Chicken Pot Pie - cooking recipe

Ingredients

2 cans boned chicken
1 stalk chopped celery
1 can cream of chicken soup
1/2 can water
1 stick oleo, melted
1 chopped onion
2 hard-boiled eggs
1 can mixed vegetables
1 c. flour
1 c. milk

Preparation

Mix flour, oleo and milk.
Pour half into greased medium sized baking dish.
Mix other ingredients and pour into crust.
Pour rest of crust on top.
Bake 1 hour at 400\u00b0 or until brown.