Party Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese, softened
    2 c. shredded Cheddar cheese
    1 Tbsp. chopped pimento
    1 Tbsp. chopped green pepper
    1 Tbsp. finely chopped onion
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    dash of salt
    dash of ground red pepper
    finely chopped nuts or pecans
Preparation
    Combine cream cheese and Cheddar cheese, mixing at medium speed of electric mixer until blended.
    Add all remaining ingredients, except pecans or nuts, and mix well.
    Shape into ball.
    Roll in nuts or pecans.

Leave a comment