Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
3 sticks butter
2 Tbsp. sugar
1 box powdered sugar
2 eggs
5 bananas
1 large can chunk pineapple
1 large Cool Whip
1/2 c. nuts
1/4 c. cherries

Preparation

Melt oleo (1 cup), add crumbs and sugar.
Mix well.
Press on sides and bottom.
Beat 2 sticks butter, powdered sugar and 2 eggs at least 15 minutes.
Spread over crust.
Lay sliced bananas, pineapple, Cool Whip, nuts and cherries over the top.
Store in refrigerator.