Chicken Fajitas - cooking recipe

Ingredients

6 chicken breasts, cooked or 1 large can cooked chicken
2 cans cream of mushroom soup
1 (8 oz.) sour cream
1 (4 oz.) can chopped green chiles
1/4 tsp. salt
1/4 tsp. pepper
1/2 tsp. garlic powder or 1/4 tsp. chopped garlic
1 c. chopped onion
1 pkg. shredded Cheddar cheese
1 large pkg. flour tortillas (10)

Preparation

Mix all ingredients; fill each shell with mixture and line up in 9 x 13-inch pan.
Cover with Cheddar cheese and bake at 325\u00b0 for 45 minutes.
Muy Buno!!!