Apple Crisp - cooking recipe

Ingredients

2 cans apples
1/2 c. sugar
1 Tbsp. lemon juice
1 c. flour
1/2 c. sugar
1/2 c. melted butter

Preparation

In bowl, mix apples, sugar and lemon juice.
Pour into 9 x 13-inch pan.
Mix flour, brown sugar and butter.
Pour onto apple mixture.
Bake at 325\u00b0 for 50 minutes.