Layered Salad - cooking recipe

Ingredients

1 pkg. broccoli (if frozen, thaw, chop and drain)
6 boiled eggs, chopped
8 slices bacon, fried crisp and crumbled
1/2 head lettuce, chopped
3/4 c. green onions, chopped
1 pkg. tiny frozen peas, thawed and drained
1 pkg. buttermilk dressing
1/2 c. milk
1/2 c. mayonnaise
Cheddar cheese

Preparation

Mix dressing with milk and mayonnaise.
Spread over top of salad and sprinkle with Cheddar cheese.