Apple Bars - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/2 c. soft butter
1 egg
1 c. sour cream
3 apples, sliced
1/4 c. brown sugar
1 tsp. cinnamon

Preparation

Mix cake and butter until crumbly. Set aside 2/3 c. Press remainder into 9x13 pan. Slice apples on top. Mix egg and sour cream together and pour over apples. Add brown sugar and cinnamon to 2/3 c. of topping and sprinkle over the top. Bake at 350 degrees for 35 minutes. Serves 12 or more.